14 INCH WOK – This stainless steel wok is very deep with a round bottom, has a strong handle that gets easy attached with two screws (screws included) Thick and heavy steel with a mirror finish, pan heats up quickly and easily. The stir fry pan is great for cooking, deep frying, boiling, searing and steaming.
WOK LID - Has a strong handle on top, its light weight with a durable stainless steel build. The wok with lid allows the wok to maintain its heat, so you can cook quicker and the food gets cooked evenly, can also keep food warm with a low flame.
WOK RING – The stainless steel wok ring stand It is used to support the wok while cooking on a flame and it helps contain the heat. It can be used from both sides; one side is 10 inch and the other is 8 inches. It is perfect for this round bottom wok. Great design with non-sharp edges.
SPATULA – Is 11 inches long with a 7-inch Stainless steel blade, is great for all styles of cooking in your wok with lid. Is a great wok utensil for mixing and cooking wok.
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